
High-Protein Bread | Low-Carb & Gluten-Free
A sliceable high-protein, low-carb bread made with almond flour and whey isolate. It toasts clean for real sandwiches, plus a simpler starter version for first-timers.

A sliceable high-protein, low-carb bread made with almond flour and whey isolate. It toasts clean for real sandwiches, plus a simpler starter version for first-timers.

Bo bun is the Franco-Vietnamese noodle salad bowl: cool rice vermicelli, crisp vegetables, and hot lemongrass beef under a bright nuoc cham dressing.

Restaurant-quality creamy seafood pasta made at home in 45 minutes. Tender crawfish, a silky Velveeta-Parmesan sauce, and fettuccine combine for the ultimate Southern comfort food dinner at 790 calories and 45g protein per serving.

Tender marinated pork strips, peppery arugula, sweet grapes, crunchy walnuts, and creamy gorgonzola come together in just 15 minutes. This restaurant-worthy salad packs 42g protein and only 12g net carbs—perfect for busy weeknights when you want something impressive without the fuss.

Avocado egg salad with no mayo, just creamy avocado. A keto, diabetic-friendly lunch at 3g net carbs, ready in 25 minutes.