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Homemade fruit kebab

Mixed Fruit Kebabs With Honey Drizzle

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Bring color, flavor, and a touch of healthy indulgence to your next cookout with these easy, vibrant fruit kebabs. Grilling intensifies the fruit's natural sweetness, while a light honey drizzle (or your favorite alternative) adds a beautiful finishing touch. Perfect for entertaining, these kebabs are as fun to make as they are to eat!
Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Servings: 8 servings
Course: Dessert
Cuisine: American
Calories: 45

Ingredients
  

  • 1 cup pineapple chunks
  • 1 cup strawberries hulled
  • 1 cup cantaloupe or honeydew melon balls
  • 1 cup seedless grapes
  • 1 tablespoon honey or monk fruit sweetener or maple syrup, to taste
  • Fresh mint leaves optional, for garnish

Equipment

  • Grill (gas or charcoal)
  • Wooden skewers (soaked in water for 30 minutes to prevent burning)
  • Melon baller or small scoop (optional)
  • Knife and cutting board
  • Basting brush or spoon (for honey drizzle)

Method
 

  1. Prepare the Skewers:
  2. Soak wooden skewers in water for at least 30 minutes.
  3. Prep the Fruit:
  4. Cut the pineapple into bite-sized chunks.
  5. Hull strawberries.
  6. Use a melon baller to scoop melon into balls, or cut into cubes.
  7. Wash grapes.
  8. Assemble the Kebabs:
  9. Thread fruit onto skewers, alternating pineapple, strawberry, melon, and grapes for a colorful pattern.
  10. Grill:
  11. Preheat grill to medium heat.
  12. Place fruit kebabs on the grill and cook for 2–3 minutes per side, turning gently, until grill marks appear and fruit is slightly caramelized.
  13. Drizzle and Serve:
  14. Remove kebabs from the grill.
  15. Drizzle with honey or your chosen sweetener.
  16. Garnish with fresh mint leaves if desired. Serve warm or at room temperature.

Nutrition

Serving: 100gCalories: 45kcalCarbohydrates: 12gProtein: 0.4gFat: 0.1gSaturated Fat: 0.01gPolyunsaturated Fat: 0.05gMonounsaturated Fat: 0.01gSodium: 1mgPotassium: 102mgFiber: 1gSugar: 10gVitamin A: 29IUVitamin C: 14mgCalcium: 10mgIron: 0.2mg

Notes

Tips for Success:

  • Use any combination of seasonal fruits you love- try kiwi, peaches, or plums for variety.
  • For a lower-sugar option, skip the honey or use a sugar-free drizzle.
  • Serve kebabs chilled or warm off the grill for different textures and flavors.
  • These kebabs make a beautiful, healthy party platter for kids and adults!

Tried this recipe?

Let us know how it was!