Fresh and Crunchy Chinese Salad
A fresh and crunchy Chinese salad combines crisp veggies with a zesty dressing for a burst of flavours and textures. This salad is packed with nutrients and fibre, making it perfect for diabetics. An example of a similar salad from another culture is the Mediterranean Greek salad, which uses fresh vegetables and a tangy dressing to create a healthy and delicious dish.
Ingredients
- 1 tbsp low sodium light soy sauce
- 1 tsp rice vinegar
- 1 tsp toasted sesame oil
- 1 tsp minced garlic
- 1 tsp minced ginger
- 1/2 head cabbage
- 1 bell pepper
- 2 carrotts, cut in strips
- 1 cucumber
Instructions
- Toss together shredded cabbage, carrots, bell peppers, and cucumbers
- Mix dressing ingredients: soy sauce, rice vinegar, sesame oil, garlic, and ginger
- Combine dressing with veggies.
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